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Programs and admission information

All detail information about Food Engineering programs

Food Engineering is an interdisciplinary in nature where the science, technology and engineering aspects of agricultural raw materials are treated, modified and converted into end products with technologically, functionally and nutritionally qualified features.

 The program is organized to address basic competencies, abilities and skills in: 

  • Food processing and engineering
  • Food Technology
  • Food chemistries and analysis
  • Food microbiology and safety
  • Engineering, Science and technology of various food commodities processing
  • Success supportive skills:- in language, computer, mathematics, humanities, economics and business  that adds credence to the quality of education  imparted to the students.

The Mission and vision of Food Engineering program

Mission

To produce competent professionals in Food Engineering. 

 To promote the sustainable processing and utilization of agricultural and natural resources in Ethiopia through teaching, research and outreach to the food industries and consumers in Ethiopia.

To disseminate technology based consultancy and community service

Vision

Aspires to be a prestigious program for the nation through excellence in Food Engineering 

Job career options

  •   Food  and agro Industry experts, plant managers
  •   Ministry of Agriculture  in food quality  assessment
  •   Ministry of health  in safety and  food nutrition
  •   International and national research institutes
  •   Government and non-government  organizations
  •   Food processing and Beverages
  •    As expert  in the Ethiopian  commodity exchange route
  •   Different companies and  agencies as private consultant
  •   Sugar and allied Industries
  •   Universities and Colleges
  •   NGO’s working in the food sectors

   Professional Positions

  •  Food Engineers Specialist
  •  Food  Process  Designer
  •  Food Technologist
  •  Food Machinery Designer and Developer
  •  Food Packaging & Storage specialist
  •  Research Technician
  •  Quality Assurance Technician
  •  Product Development Technologist
  •  Food safety  and quality control  specialist
  •  Applied Chemical Technician

Teaching food technology and process engineering  
     course  in universities and colleges

Staff Profile(food Engineering)

boruMr.  Boru Asefa Mosissa

Bsc in Food and Biochemical Technology

Advanced Diploma In Food Technology

Phone number: +251938995707

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gete

Name: Gete Girma Gurmu

Qualification: Masters holder

phone number : 09 86 63 20 42

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gudeta

 Name: GUDETA SHUMA DAKA

Qualification: Lecturer

Research area: Food Technology/ Sciences, Food Quality and Safety, Food Packaging

Phone: +251912644743

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lelise

 Full Name: Lelise Asefa Haile

Current Position: Lecturer

Department: Food Engineering

University: Wallaga University

College / Faculty: Engineering Technology

Phone Number: +251-927670523

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hawine

 Full Name: Hawine Assefa Geneti

Current Position: Lecturer

Department: Food Engineering

MSc in Food Technology

Phone Number: +251923293838

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habtamu

Habtamu Fekadu (PhD)

Associate Professor of Food Science and Nutrition

Collage of Engineering and Technology,

Department of Food Engineering,

Wollega University Main Compus

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Cell phone: +251917036925

ORCID ID: https://orcid.org/0000-0002-4261-1374

Web of Science Research ID:  U-7342-2019

Research Gate ID: https://www.researchgate.net/profile/Habtamu-Fekadu-Gemede

Google Scholar ID: https://scholar.google.com/citations?pli=1&authuser=2&user=9J1-tkoAAAAJ

wondu

Wondu Garoma Berra (MSc, MBA, PhD)

Master of Business Administration (MBA)

Assistant Prof. of Nutrition (MSc., PhD)

Phone: +251 - 911715806

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lemi

Name: Lemi Gudeta Abdisa

Qualification : Msc in Food Technology

Contact address:

phone: 0912114127

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hulum

Name:Kehulum Getaneh Zewude

 Current Position: Lecturer

 Department: Food Engineering

  Phone Number: +251-923-557248

 Emails:

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RESEARCH & PROJECTS

 

PROJECT NAME_1:

Reduction of post-harvest losses of selected agricultural produce in enhancing rural livelihood and food security in West Oromia - A case in Sweet Potato.

Prepared and delived by: Wondu Garoma (PhD), Boru (MSc.), and Ayele (MSc.)

Jointly Commissioned by:

  • Save The Children
  • USAID
  • Wollega University

Place: Wayu Tuka Woreda, East Wollega

Period: 2022

Status: Successfully completed

PROJECT NAME_2:

Building Household-scale Chimney Solar Dryer from locally available resources aimed to improve post-harvest handling of agricultural produce in rural community

Prepared and delivered by:

Wondu Garoma (PhD, Assist. Prof. of Nutrition and Food Hygiene) *

Boru Assefa (MSc, Lecture in Food Technology)

Ayele Rafera (MSc, Lecturer in Food Science and Technology)

Jointly Commissioned by:

  • Save The Children
  • USAID
  • Wollega University

Bako Agricultural Mechanization Center

Place: Wayu Tuka Woreda, East Wollega

Period: 2022

Status: Successfully completed

PROJECT NAME_3:

NUTRITION PROGRAM AND HEALTH CARE SERVICES FOR LOW INCOME HOUSEHOLDS PROJECT

(Nutrition support in the first 1000days – matters most!)

Theme: 

Supplemental Nutrition Program and Health Care Services for Low Income Pregnant and

Postpartum Woman, Infants and Young Children ≤ 2 Years of Age.

Prepared by:

Dr. Wondu Garoma (PhD, Nutrition and Food Hygiene, Assistant Professor)

Mr. Lemessa Aseffa (MPH, Reproductive Health, Assistant Professor)

Dr. Temesgen Tilahun (MD, Obstetrics and Gynecology, Associate Professor)

Dr. Tesfaye Shibiru (MD, Pediatrics, Assistant Professor)

Mr. Kefeyalew Muleta (MSc, Human Nutrition)

Mr. Tadesse Tolossa (MPH, Epidemiology, Lecturer)

Mr. Ebisa Turi (MPH, Reproductive Health, Lecturer)

Mr. Eba Abdisa (MSc, Integrated Clinical and Community Mental Health, Assistant Professor)

To be Commissioned by:

  • Wollega University
  • External Funding

Status: Not approved (on hold)

Food Engineering department

Background information of Food Engineering department

The ever-increasing population in the developing countries like Ethiopia coupled with postharvest losses, consumers’ demand for better quality, safe, shelf-stable and convenience foods has called for innovative food Engineering. In Ethiopia, much attention is given by the government on primary agricultural productivity to insure food security and industrialize raw material both for export and newly emerging domestic processors.

A three-year study curriculum was designed in Food and Bio process Technology program in 2001E.C with three academic staffs and eighteen students were admitted and graduated with BSc degree in  Food and Bio process Technology in 2003 E.C.  For the second time in 2004E.C, the program was nationally harmonized and upgrade to five-year study named as Bachelor of Science degree in Food Technology and Process Engineering. With the help of Engineering Capacity Building Program (ecbp), the program was nationally harmonized and modified to five years study level and named as BSc in Food Engineering since 20015 E.C. This curriculum is competency based and incorporate engineering courses which improves the quality of its graduates on practice based education to address the need of the industry. Its development is crucial to meet national growth plan focused on agriculture processing development policy of the country. Thus, the Food Engineering Program at Wallaga University Institute of Technology has to play its share of responsibility in agro-processing sector.

The food processors and standardization authorities’ demands potential Food Engineering graduate professionals to effectively put their effort for the country’s economic growth.

In response to meeting such demand, food engineering has gained so much importance & needs to be attended that economists and policy makers look for a  tremendous boost  in the GTP of our country.

 Thus Wollega University is training  professionals in Food Engineering  program for the country and for the world in general  whose economy is  agro-based and endowed with unexploited indigenous technology

Student demography

 

Student Demographics

  • Undergraduate (BSc) Program
    • Graduates (2017 E.C, all modalities): 113+
    • Active students (all modalities): 229+
  • Postgraduate (MSc) Program
    • Graduates (2017 E.C, all modalities): 8+
    • Active students (all modalities): 25+

Research and Projects

Ongoing Collaboration:

  • Cybersecurity partnership with Eagle’s Eye Cyber Security Solutions, Ottawa, Canada.

Future Plans:

  • Advancing Artificial Intelligence in Healthcare.
  • Developing Natural Language Processing (NLP) applications for under-resourced languages.

Staff Profile(Computer Science)

OBSA GILO WAKUMA (PhD)

 ob.pngAcademic qualification

Dr. Obsa has contributed to academia as an Assistant Professor in the Computer Science.

 His academic journey is marked by a PhD in Computer Science and Engineering from IIT Patna, with his thesis focused on "Deep Learning Approaches for Efficient Domain Adaptation." 

 Areas of research interest

Dr. Obsa's research spans a broad range of AI domains, including machine learning (ML), deep learning (DL), computer vision, natural language processing (NLP), and cybersecurity.

Email : This email address is being protected from spambots. You need JavaScript enabled to view it./obsigilo5@gmail.com

Phone no: +251935069789

Google scholar:  https://scholar.google.com/citations?hl=en&user=5638qy4AAAAJ

ORCID: https://orcid.org/0000-0002-9562-8129

 Dr.Etana Fekadu

 dritanaResearch interest: Artificial Intelligence

Email:  / This email address is being protected from spambots. You need JavaScript enabled to view it. / This email address is being protected from spambots. You need JavaScript enabled to view it.

Whatapp: +251949082657

Personal website: Etana Fikadu Official Website

Research gate: Etana Fikadu Dinsa- researchgate

Mr.Gadefa Adugna Tamene

 Qualification: MSc in computer Science

Areas of interest:  AI

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Phone No: 0910409914

 

Mr.Adisalem Ganfure

Qualification: MSc in computer Science

Areas of interest:

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 Mrs.Sena Mosisa

senaQualification: MSc in computer Science

Areas of interest: cybersecurity

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Phone No: 0993547807

Mrs.Meti Kebeba

 metiQualification: MSc in computer Science

Areas of interest:

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MR.Lemesa Gerba

 Qualification: MSc in Software Engineering

Areas of interest: LLM/AI/NLP

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Phone No: 0917044816

Mr.Debelo Negeri

 Qualification: MSc in computer Science

Areas of interest: AI(Machine learning, Deep Learning) Data Science, NLP etc.

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Phone No: +251921831718

 Mr.Tariku Birhanu

Qualification: MSc in computer Science

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Mr.Tadele Debisa

Qualification: MSc in computer Science

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About the Department

The Department of Computer Science and Information Technology was established at Wollega University in 1999 E.C. In 2002 E.C., the Computer Science and Information Technology programs were separated into distinct departments. Since then, the Department of Computer Science has been operating independently.

The Computer Science program began at the undergraduate (BSc) level and has since produced many skilled professionals. Our graduates are highly demanded in teaching, research, industry, and entrepreneurship, particularly in today’s technology-driven era. The number of students enrolling in our department continues to grow significantly, reflecting the strong interest in the field.

In 2007 E.C., the MSc program in Computer Science was launched, creating valuable opportunities for both the community and university staff. Scholars from various universities have joined and benefited from the program to this day.

Our department focuses on cutting-edge areas of technology such as Machine Learning, Natural Language Processing, Computer Vision, Time Series Analysis, Deep Learning, and more. We also work closely with industry partners to address real-world problems through innovative solutions.

Vision

To be a center of excellence in Computer Science education, research, Community service, and innovation that produces globally competent graduates, advances knowledge, and drives technological solutions for societal transformation.

Mission

  • To provide high-quality teaching and learning in Computer Science that equips students with theoretical knowledge and practical skills.
  • To conduct cutting-edge research in emerging areas such as Artificial Intelligence, Machine Learning, Natural Language Processing, Computer Vision, Cybersecurity, and related fields.
  • To foster innovation and entrepreneurship by engaging students and staff in solving real-world problems through technology.
  • To build strong collaborations with industries, academic institutions, and communities for knowledge exchange and capacity building.
  • To develop professionals with ethical values, leadership qualities, and a commitment to serving society.

Programs and admission information

Programs Offered in Computer Science

1. Undergraduate (BSc) Program

  • Regular Modality: 4 years
  • Weekend Modality: 5 years
  • Extension Modality: 5 years

2. Postgraduate (MSc) Program

  • Regular Modality: 2 years
  • Weekend Modality: 3 years

Campuses

Main Campus (Nekemte)

Gimbi Campus(Faculty of Social Science and Humanity, Resource Mgmt. and Economics, Natural and Environmental Science , Business and Development )

Shambu Campus(Fuculty of Agriculture, Technology, Resource Mgmt. and Economics )